Shrimp Burgers

Coarsely chop 1/2 the shrimp. Toss the other 1/2 into a food processor and blend to a paste. Combine them both in your favorite mixing bowl with the panko crumbs, juice , salt, garlic, pepper, onion and egg. Mix thoroughly and refrigerate for 10 minutes. Grab a beer from the fridge, you’ve earned it!

When you return to the fridge for beer #2 but before you drink it, grab the mix and form it into 4 large patties. Put the patties back into the fridge, grab that 2nd beer and wait another 10 minutes. Go ahead and fire up the skillet over medium heat. Add a touch of your preferred cooking oil and cook each side for about 3 minutes until golden.

Mix up the dressing spread and serve it up on your favorite bun with crisp lettuce, dressing spread and a fresh tomato slice. Quote lines from Forrest Gump and relish in the fact your eating food that was caught the same day.